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	<title>Home Brewing Beer Recipes &#187; tending</title>
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		<title>Serving Drinks the Professional Way</title>
		<link>http://www.homebrewingbeerrecipes.com/blog/serving-drinks-the-professional-way/</link>
		<comments>http://www.homebrewingbeerrecipes.com/blog/serving-drinks-the-professional-way/#comments</comments>
		<pubDate>Sat, 06 Mar 2010 10:32:15 +0000</pubDate>
		<dc:creator>JamesJay</dc:creator>
				<category><![CDATA[Wine-Spirts]]></category>
		<category><![CDATA[Bar]]></category>
		<category><![CDATA[bar tending]]></category>
		<category><![CDATA[drinks]]></category>
		<category><![CDATA[inn]]></category>
		<category><![CDATA[tavern]]></category>
		<category><![CDATA[tending]]></category>

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		<description><![CDATA[David Artsmith  -  Being a bartender is a lot harder than most people realize. It is rather simi9lar to being a cook, you have a variety of elements that you can mix and match, all in the pusuit of something surprising and refreshing to the majority of your customers. All of this is performed live, [...]<p><a href="http://www.homebrewingbeerrecipes.com/blog/serving-drinks-the-professional-way/">Serving Drinks the Professional Way</a> is a post from: <a href="http://www.homebrewingbeerrecipes.com/">Home Brewing Beer Recipes</a></p>



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